Green International University provides interventions to prevent or alleviate hunger among members of staff.
The University recognizes that staff wellbeing is vital to institutional performance and community harmony, and therefore prioritizes access to nutritious, dignified, and affordable food support offered through the University cafeteria and other dedicated food resources.
In 2024, GIU strengthened its staff support system by expanding food assistance programs, enhancing operational capacity, and ensuring consistent access to hunger relief services for staff across all departments and work schedules. These measures demonstrate the University’s sustained commitment to fostering an inclusive and caring work environment.
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The University provides subsidized as well as FREE meal services to eligible students, making sure their nutritional needs are well taken care of.
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Poor students from low-income families are also eligible to receive a Nurture Card, granting them access to the University’s FREE food services.
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Food Resource Centres, located in both the campus and hostel areas are operational 24/7, allowing staff to receive meals free of cost.
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