Green International University provide access on food security and sustainable agriculture and aquaculture knowledge, skills and technology to local farmers and food producers.
In 2024, Through its academic departments, research centers, and community outreach programs, the University ensured that farmers benefit from university expertise, knowledge and technology. The University expanded community engagement by offering additional farmer training sessions, field demonstrations, and workshops via FM 96.6 radio. These covered sustainable crop management, soil health, climate resilient farming, water conservation, integrated pest management, and efficient resource use, along with FREE training on modern equipment, greenhouse techniques, organic methods, and digital tools to improve decision making and market access.
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University’s FM 96.6 broadcasts educational programs designed to inform and empower local farmers about sustainable agriculture and aquaculture practices. These initiatives aim to enhance food security, encourage innovation, and promote the adoption of modern farming technologies within the community.
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